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Cotolette classiche

Breaded chicken-fillet cutlets.

Cotolette classiche
Cotolette classiche


Chicken meat (mechanically separated) (24%), water, wheat flour, breadcrumbs (wheat flour, yeast, salt, paprika, turmeric), sunflower oil, chicken meat (9%), brewer's yeast, salt, vegetable fibres (potato, bamboo, carrot), herbs, antioxidant: E301, toasted onion, garlic. It may contain traces of milk and soya.

Cooking Time

Pan 12 minutes
Oven 10 minutes